Workshops on the topics of nutrition and sustainability

In the Year of Sustainability, we would also like to take a closer look at health issues with a focus on sustainability.

How do healthy eating and sustainability go together? How can we eat in a more environmentally friendly way? What local alternatives are there to exotic superfoods? These are some of the questions that will be explored in more detail in 60-minute online workshops.

The following themed workshops will be offered:

Climate-neutral nutrition.

How far does food travel before it reaches the supermarket? In the workshop, we'll share exciting facts and practical tips to make eating more environmentally friendly and reduce your carbon footprint.

Thursday, 22.6.23 | 1 p.m. | in german language

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Local Superfoods

What are good regional alternatives to exotic superfoods and what is in them? In our workshop we will answer all these questions and show you how delicious dishes can be conjured up from just a few regional ingredients.

Friday, 23.6.23 | 11 a.m. | in english language

Click here to go to the event

Local Superfoods

What are good regional alternatives to exotic superfoods and what's in them? In our workshop we will address these questions and show how delicious dishes can be conjured up from just a few regional ingredients.

Wednesday, 28.6.23 | 11 a.m. | in German language

Click here for the event

A prior registration for the workshops, which are offered in cooperation with the Techniker Krankenkasse, is not required, you can click directly into the event.

Look forward to interesting facts, new recipe ideas and an interesting exchange!